It’s time to get out your new 2012 calendar and pen in Feb. 18 and 19 for CWA’s 16th annual Presidents’ Wine Weekend, taking place at all member wineries from 11 a.m. to 5 p.m. Two full days of special tastings, signature cuisine and super discounts for just $10 per person, and it includes a commemorative wine glass!
We’re talking Hatcher’s infamous pulled pork sandwiches with house-made coleslaw, Stevenot Tasting Room’s local home-made sausages on sourdough French bread along with assorted appetizers and cheese platter, all-American fare at Chatom Vineyards, Milliaire Winery’s savory meatballs, tapenades and chocolates, and home-made brownies at Broll Mountain Vineyards.
Keep checking back for more updates!
Cheers, Jan Hovey, CWA Blogger




















